PROGRAMME LEARNING OUTCOMES |
LEARNING & TEACHING METHODS |
ASSESMENT & GRADING METHODS |
KNOWLEDGE |
(Described in terms of theoretical and factual knowledge) |
   1 |
Understands and applies all necessary professional knowledge and skills within the scope of Nutrition and Dietetics doctoral education program |
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   2 |
Adapt professional knowledge and skills to contemporary, scientific developments and have knowledge about quality. |
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- Lecture & In-Class Activities
- Group Work
- Laboratory
- Reading
- Assignment (Homework)
- Project Work
- Seminar
- Web Based Learning
- Implementation/Application/Practice
- Practice at a workplace
- Occupational Activity
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- Mid-Term Exam
- Final Exam
- Presentation of Report
- Homework Assessment
- Oral Exam
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SKILLS |
(Described in terms of cognitive and practical skills)
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   1 |
To have knowledge about national and international problems in the field of Nutrition and Dietetics. |
   2 |
Gains the ability to identify, model and solve the nutritional problems of the society. |
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   3 |
Gains the ability to use modern knowledge, tools and equipment required in the applications of the Nutrition and Dietetics doctoral program. |
   4 |
Gains the ability to analyze data, conduct and design experiments, and interpret the results in the field of Nutrition and Dietetics. |
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- Land Surveying
- Project Work
- Web Based Learning
- Implementation/Application/Practice
- Practice at a workplace
- Occupational Activity
- Social Activity
- Field Study
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- Computer Based Presentation
- Presentation of Report
- Homework Assessment
- Oral Exam
- Presentation of Document
- Project Assessment
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PERSONAL & OCCUPATIONAL COMPETENCES IN TERMS OF EACH OF THE FOLLOWING GROUPS |
Autonomy & Responsibility |
   1 |
Analyzes a process in line with a defined goal specific to the field of Nutrition and Dietetics. |
   2 |
Gains the ability to act independently, use initiative and creativity in the field of Nutrition and Dietetics. |
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- Land Surveying
- Group Work
- Laboratory
- Reading
- Assignment (Homework)
- Project Work
- Technical Visit
- Web Based Learning
- Implementation/Application/Practice
- Practice at a workplace
- Occupational Activity
- Field Study
- Report Writing
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- Expert Assessment
- Project Assessment
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Learning to Learn |
   1 |
Renews himself/herself professionally with the awareness of lifelong learning. |
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- Lecture & In-Class Activities
- Land Surveying
- Reading
- Assignment (Homework)
- Project Work
- Seminar
- Web Based Learning
- Practice at a workplace
- Occupational Activity
- Social Activity
- Field Study
- Report Writing
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- Final Exam
- Short Exam
- Oral Exam
- Practice Exam
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Communication & Social |
   1 |
Gains the ability to think about nutrition and dietetics doctoral education within a global and social framework. |
   2 |
Gains the ability to communicate verbally and in writing at national and international level on professional issues related to the field of Nutrition and Dietetics |
   3 |
Gains the ability to work in disciplinary and interdisciplinary teams |
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- Group Work
- Assignment (Homework)
- Project Work
- Seminar
- Internship
- Web Based Learning
- Practice at a workplace
- Social Activity
- Thesis Work
- Field Study
- Report Writing
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- Final Exam
- Oral Exam
- Expert Assessment
- Practice Exam
- Year-End Final Exam
- Project Assessment
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Occupational and/or Vocational |
   1 |
Gain understanding of professional ethics and responsibility |
   2 |
Advocates the contribution that Nutrition and Dietetics can make to improve health. |
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Carries out the Nutrition and Dietetics Profession in line with scientific research, evidence, developing technology, current literature and health policies. |
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- Reading
- Project Work
- Web Based Learning
- Implementation/Application/Practice
- Practice at a workplace
- Occupational Activity
- Field Study
- Report Writing
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- Oral Exam
- Presentation of Document
- Expert Assessment
- Year-End Final Exam
- Project Assessment
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