DersID	Sınıf	Dönem	Ders Kodu	Ders Adi	Zorunluluk	Teorik	Pratik	Kredi	Ects	Lecture & In-Class Activities	Preliminary & Further Study	Land Surveying	Group Work	Laboratory	Reading	Assignment (Homework)	Project Work	Seminar	Internship	Technical Visit	Web Based Learning	Implementation/Application/Practice	Practice at a workplace	Occupational Activity	Social Activity	Thesis Work	Field Study	Report Writing	Öğrenme-Öğretme İşyükü Toplamı	Mid-Term Exam	Preparation for the Mid-Term Exam	Computer Based Presentation	Final Exam	Preparation for the Final Exam	Short Exam	Preparation for the Short Exam	Presentation of Report	Homework Assessment	Oral Exam	Presentation of Thesis	Presentation of Document	Expert Assessment	Ölçme - Değerlendirme Toplam İşyükü	Genel Toplam	Toplam işyükü / 25,5	Dersin AKTS kredisi
1. Yarıyıl
88397	1	1	MAK107	COMPUTER AIDED TECNICAL DRAWING-I	Z	2	2	3.0	5.0	56	28					6					4	16							110	1	6		1	6			0						14	124
9234	1	1	FIZ107	PHYSICS -I	Z	2	2	3.0	6.0	56	28		6	4		4						6							104	2	17		2	20	4	4	0						49	153
10885	1	1	KIM107	GENERAL CHEMISTRY	Z	2	2	3.0	5.0	56	28			1		10													95	2	10		2	16	1	2	0						33	128
88399	1	1	GDM121	INTRODUCTION TO FOOD ENGINEERING	Z	2	0	2.0	3.0	28	14					12		2											56	1	4		2	6	2	4	0						19	75
88398	1	1	ING109	ENGLISH-I	Z	2	0	2.0	2.0																				0								0						0	0
10887	1	1	MAT151	MATHEMATICS-I	Z	4	0	4.0	7.0	56	56											42							154	2	10		2	11			0						25	179
1010	1	1	TUR101	TURKISH LANGUAGE-I	Z	2	0	2.0	2.0	28	14				2														44	1	2		1	2			0						6	50
			TOPLAM			16	6	19	30	280	168	0	6	5	2	32	0	2	0	0	4	64	0	0	0	0	0	0	563	9	49	0	10	61	7	10	0	0	0	0	0	0	146	709
2. Yarıyıl
10829	1	2	GDM112	ANALYTICAL CHEMISTRY	Z	2	2	3.0	5.0	70	14			28		2	2				2	2							120	2	1		2	2			0						7	127
88802	1	2	BIL126	COMPUTER PROGRAMMING	Z	2	2	3.0	3.0	42	14					4					10								70	1	2		1	2			0						6	76
9239	1	2	FIZ108	PHYSICS -II	Z	2	2	3.0	6.0	56	28		6	4		4						6							104	1	17		2	20	4	4	0						48	152
88803	1	2	ING110	ENGLISH-II	Z	2	0	2.0	2.0	28	14				1	1													44				1	1			0						2	46
81805	1	2	MAT161	MATHEMATICS-II	Z	4	0	4.0	7.0	56	56											42							154	2	10		2	11			0						25	179
88804	1	2	GDM118	ORGANIC CHEMISTRY	Z	2	2	3.0	5.0	56	14		2	28		5						8	4						117	2	2		2	2			0						8	125
2116	1	2	TUR102	TURKISH LANGUAGE-II	Z	2	0	2.0	2.0	28	14				2														44	1	2		1	2			0						6	50
			TOPLAM			16	8	20	30	336	154	0	8	60	3	16	2	0	0	0	12	58	4	0	0	0	0	0	653	9	34	0	11	40	4	4	0	0	0	0	0	0	102	755
3. Yarıyıl
81806	2	1	GDM219	FLUID MECHANICS	Z	3	0	3.0	5.0	42	28					20						18							108	2	8		2	8			0						20	128
1029	2	1	ATA101	ATATÜRK'S PRINCIPLES AND REVOLUTION HISTORY-I	Z	2	0	2.0	2.0	28	14				6	2													50	1	1		1	1			0						4	54
88609	2	1	MAT247	DIFFERANTIAL EQUATIONS	Z	4	0	4.0	5.0	56	14					24													94	2	12		2	15			0						31	125
10835	2	1	GDM211	FOOD CHEMISTRY-I	Z	2	2	3.0	5.0	56	14			28		6	2				5	2							113	2	4		2	8			0						16	129
88400	2	1	MAT255	PROBABILITY AND STATISTICS	Z	2	2	3.0	5.0	56	28			12		12		4											112	2	8		2	8			0						20	132
10838	2	1	GDM215	STOICHIOMETRY	Z	3	0	3.0	5.0	42	28					20						18							108	2	8		2	8			0						20	128
81808	2	1	GDM253	TECHNICAL ENGLISH	Z	3	0	3.0	3.0	42	14				4	8													68	2	1		2	1	2	1	0						9	77
			TOPLAM			19	4	21	30	322	140	0	0	40	10	92	2	4	0	0	5	38	0	0	0	0	0	0	653	13	42	0	13	49	2	1	0	0	0	0	0	0	120	773
4. Yarıyıl
1039	2	2	ATA102	ATATÜRK'S PRINCIPLES AND REVOLUTION HISTORY-II	Z	2	0	2.0	2.0	28	14				2														44	1	1		1	3			0						6	50
88805	2	2	GDM228	INSTRUMENTAL ANALYSIS	Z	2	2	3.0	5.0	56	14		12	12		4													98	2	10		2	12			0						26	124
10840	2	2	GDM232	GENERAL MICROBIOLOGY	Z	2	2	3.0	5.0	56	14			20		8	4					12							114	1	4		1	4			0						10	124
10841	2	2	GDM214	FOOD CHEMISTRY-II	Z	2	2	3.0	5.0	56	14			28		8	6					8							120	2	4		2	3			0						11	131
88806	2	2	GDM236	SENSORY ANALYSIS IN FOODS	Z	2	2	3.0	5.0																				0								0						0	0
81811	2	2	GDM224	THERMODYNAMICS	Z	3	0	3.0	5.0	42	42					36													120	2	2		2	2			0						8	128
85978	2	2	EFU417	PEER GUIDANCE	G	2	0	2.0	3.0																				0								0						0	0
81663	2	2	MTF405	EUROPEAN PALACE GARDENZ	G	2	0	2.0	3.0																				0								0						0	0
88530	2	2	SOS457	CONTEMPOARY APPROACHES IN PEACE STUDIES	G	2	0	2.0	3.0																				0								0						0	0
81705	2	2	EFU493	EDUCATION WITH COMPUTER GAMES	G	2	0	2.0	3.0	42	28		1		1	1	1					1							75	1			1				0						2	77
81706	2	2	EFU494	MULTIMEDIA DESIGN AND PRODUCTION	G	2	0	2.0	3.0																				0								0						0	0
17566	2	2	THP203	DIGITAL COMMUNICATION	G	3	0	3.0	3.0	42	14		1			1													58	1	1		12	1	2	1	0						18	76
81718	2	2	MFY419	FİNANCİAL LİTERACY	G	2	0	2.0	3.0																				0								0						0	0
12117	2	2	GZC201	INTRODUCTION TO PHOTOGRAPHY	G	3	0	3.0	3.0	42	14		1		1	4	4					4							70	1	1		1	1	1	1	0						6	76
11378	2	2	GRA203	DESIGN FOR EVERYBODY	G	3	0	3.0	3.0	42	28					1	1					1							73				2	2			0						4	77
81116	2	2	HUK3017	HUMAN RIGHTS (ECHR AND CASE LAW)	G	2	0	2.0	3.0																				0								0						0	0
79012	2	2	BSE388	WOMEN AND EXERCISE	G	3	0	3.0	3.0	42	28					1											1		72				1	1			0						2	74
83116	2	2	ISL330	KARİYER PLANLAMA	G	2	0	2.0	3.0																				0								0						0	0
11458	2	2	DRO201	SPEAKING TECHNIQUES	G	3	0	3.0	3.0	42	14				4							14							74				1	1			0						2	76
11379	2	2	GRA202	MODERNISATION AND THE ARTS	G	3	0	3.0	3.0	28	14				16	2		1											61	1	1		1	1	4	4	0						12	73
81708	2	2	EFU496	APPLICATIONS IN INSTRUCTIONAL TECHNOLOGY	G	2	0	2.0	3.0																				0								0						0	0
81703	2	2	EFU491	RHYTHM DANCE AND ORFF TRAINING	G	2	0	2.0	3.0	28	28		4			4						6			2				72				1	2			0						3	75
81731	2	2	SOS449	SOCIOLOGY	G	2	0	2.0	3.0																				0								0						0	0
81729	2	2	PSI357	TECHNOLOGY ADDICTION	G	3	0	3.0	3.0																				0								0						0	0
81489	2	2	HUK492	CONSUMER LAW	G	2	0	2.0	3.0																				0								0						0	0
			TOPLAM			58	8	62	84	546	266	0	19	60	24	70	16	1	0	0	0	46	0	0	2	0	1	0	1051	12	24	0	28	33	7	6	0	0	0	0	0	0	110	1161
5. Yarıyıl
88401	3	1	GDM353	BIOTECNOLOGY	Z	2	2	3.0	5.0	56	14			24		8						6							108	1	6		2	8			0						17	125
88402	3	1	GDM355	FOOD MICROBIOLOGY	Z	2	2	3.0	5.0	56	14			28		10													108	1	6		2	8	2	4	0						23	131
10872	3	1	GDM323	UNIT OPERATIONS IN FOOD ENGINEERING-I	Z	3	0	3.0	5.0	42	28					8						20							98	2	2		2	20			0						26	124
10873	3	1	GDM327	HEAT AND MASS TRANSFER	Z	3	0	3.0	4.0	42	28					4	2					15							91	1	4		1	4			0						10	101
8765	3	1	YUM301	WORK PLACEMENT I	Z	0	0	0.0	4.0															104					104				1				0						1	105
81825	3	1	GDM345	FOOD ADDITIVES	S	3	0	3.0	4.0	42	42					14													98	1	1		1	1			0						4	102
88492	3	1	COM311	E-DÖNÜŞÜM	F	3	0	3.0	3.0																				0								0						0	0
88489	3	1	OMH305	İLERİ TOPLAM KALİTE YÖNETİMİ	F	3	0	3.0	3.0																				0								0						0	0
88493	3	1	MAK359	MALZEME SEÇİMİ	F	3	0	3.0	3.0																				0								0						0	0
			TOPLAM			22	4	24	36	238	126	0	0	52	0	44	2	0	0	0	0	41	0	104	0	0	0	0	607	6	19	0	9	41	2	4	0	0	0	0	0	0	81	688
6. Yarıyıl
88807	3	2	GDM338	FOOD QUALITY CONTROL	Z	2	2	3.0	5.0	56	14		10	20		3													103	1	8		2	10			0						21	124
88808	3	2	GDM342	UNIT OPERATIONS IN FOOD ENGINEERING-II	Z	3	0	3.0	4.0	42	14					16						16							88	1	6		2	8			0						17	105
88809	3	2	MAT322	STATISTICAL APPLICATIONS	Z	3	0	3.0	4.0	42	14					12						14							82	1	6		2	6	2	6	0						23	105
86905	3	2	IHE101	İŞ HUKUKU VE MESLEKİ ETİK	Z	2	0	2.0	2.0	28	14																		42	1	1		1	1			0						4	46
17492	3	2	ISG302	OCCUPATIONAL HEALTH AND SAFETY	Z	2	0	2.0	2.0	28	14		3											2					47	1	1		2	1			0						5	52
10874	3	2	GDM328	KINETIC REACTIONS	Z	3	0	3.0	4.0	42	14					9	10				8	8							91	1	4		3	4			0						12	103
17491	3	2	YUM305	WORK PLACEMENT-II	Z	0	0	0.0	2.0															52					52				1				0						1	53
81833	3	2	GDM356	FRUITS AND VEGETABLES TECHNOLOGY	S	3	0	3.0	4.0																				0								0						0	0
88669	3	2	OMH322	MULTI CRITERIA DECISON MAKING	F	3	0	3.0	3.0																				0								0						0	0
88493	3	2	MAK359	MALZEME SEÇİMİ	F	3	0	3.0	3.0																				0								0						0	0
88671	3	2	INM312	FUNDAMENTALS OF SUSTAINABLE DEVELOPMENT	F	3	0	3.0	3.0	42	28		14		14														98	2	6		2	6			0						16	114
88676	3	2	SEN324	TALENT MANAGEMENT	F	3	0	3.0	3.0																				0								0						0	0
			TOPLAM			30	2	31	39	280	112	0	27	20	14	40	10	0	0	0	8	38	0	54	0	0	0	0	603	8	32	0	15	36	2	6	0	0	0	0	0	0	99	702
7. Yarıyıl
88404	4	1	GDM427	GRADUATION PROJECT-I	Z	1	4	3.0	7.0																				0								0						0	0
81835	4	1	GDM425	FOOD ENGINEERING LABORATORY	Z	0	4	2.0	5.0					42		1		2			14	42							101	2	3		2	3	5	10	0						25	126
8818	4	1	GRI401	ENTREPRENEURSHIP	Z	2	0	2.0	2.0	28	14																		42	1	5		1	7			0						14	56
16007	4	1	GDM481	PROCESS CONTROL	Z	3	0	3.0	5.0	42	14					16	16				20	16							124	1	2		2	2			0						7	131
8771	4	1	YUM401	WORK PLACEMENT III	Z	0	0	0.0	4.0															91					91	1	2		1	7			0						11	102
81836	4	1	GDM451	MEAT AND MEAT PRODUCTS TECHNOLOGY	S	3	0	3.0	4.0	42	42					14													98	1	1		1	1			0						4	102
88490	4	1	INM429	AFET YÖNETİMİ	F	3	0	3.0	3.0																				0								0						0	0
88488	4	1	OMH415	MÜHENDİSLİK SİSTEMLERİNİN MODELLENMESİ VE SİMÜLASYONU	F	3	0	3.0	3.0																				0								0						0	0
88495	4	1	COM471	MÜHENDİSLİKTE GÜVENLİK YÖNETİMİ	F	3	0	3.0	3.0																				0								0						0	0
			TOPLAM			18	8	22	36	112	70	0	0	42	0	31	16	2	0	0	34	58	0	91	0	0	0	0	456	6	13	0	7	20	5	10	0	0	0	0	0	0	61	517
8. Yarıyıl
88811	4	2	GDM434	GRADUATION PROJECT-II	Z	1	4	3.0	7.0																				0								0						0	0
88812	4	2	GDM436	FOOD SAFETY AND SANITATION	Z	3	0	3.0	6.0	42	28		18			8		3		4									103	2	16		2	28			0						48	151
10881	4	2	GDM448	FOOD ENGINEERING DESIGN	Z	3	0	3.0	6.0	28	28					24	20	2		3	16			4	4				129	1	7		2	10			0						20	149
88813	4	2	GDM438	SPECIAL FOOD	Z	3	0	3.0	4.0	42			6			2													50	1	5		2	6			0						14	64
81839	4	2	GDM464	VEGETABLE OIL TECHNOLOGY	S	3	0	3.0	4.0	42	42					14													98	1	1		1	1			0						4	102
88490	4	2	INM429	AFET YÖNETİMİ	F	3	0	3.0	3.0																				0								0						0	0
88670	4	2	OMH402	OPTIMIZATION AND DYNAMIC ANALYSIS OF ENGINEERING SYSTEMS	F	3	0	3.0	3.0																				0								0						0	0
88495	4	2	COM471	MÜHENDİSLİKTE GÜVENLİK YÖNETİMİ	F	3	0	3.0	3.0																				0								0						0	0
81707	4	2	EFU495	INSTRUCTIONAL DESIGN	G	2	0	2.0	3.0																				0								0						0	0
			TOPLAM			24	4	26	39	154	98	0	24	0	0	48	20	5	0	7	16	0	0	4	4	0	0	0	380	5	29	0	7	45	0	0	0	0	0	0	0	0	86	466